Directions

1. Place gelatin & cold water into a bowl, stir until water gelatine has absorbed water.

2. Add cordial & mix well.

3. Pour in 1 cup of hot water. Stir well to combine. Then pour into serving bowl or cup. If you are in a hurry use ½ cup hot water, the rest ½ cup cold…it will set quicker:)

4. Place in fridge until set, then garnish with chopped seasonal fruit.